Links I Like: 2.24.17

nutrition newsHappy Friday! I’m looking forward to a long weekend of not leaving my house (other than to walk the dog and maybe continue my late-winter garden cleanup). I plan to fully cook from my pantry, fridge and freezer…I have enough produce on hand and more than enough of everything else. I selected a handful of recipes from Ann Taylor Pittman’s Everyday Whole Grains that I’m excited to try and already have all the ingredients for (or appropriate substitutions). But before then, some nutrition news for your weekend reading:

Have a good weekend, and cross your fingers for no snow (at least not in the city)!